
SHABU SHABU,
SUKIYAKI & MORE
Everyday 5PM to 9PM
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Ishiyaki
hot stone grill

Ishiyaki Grade A5 Wagyu Beef
$45

Ishiyaki Gyutan (Beef Tongue)
$35

Ishiyaki Prime Rib Eye Beef
$38

Ishiyaki Snow Crab Claw
$28
Shabu Shabu

Thinly-sliced meats & vegetables stirred in boiling water, all enjoyed by dipping in ponzu or sesame sauce. Shabu-Shabu means “Swish-Swish” in Japanese.
All Shabu-Shabu courses come with assorted vegetables (Hakusai cabbage, scallion, carrot, shiitake mushroom, watercress, tofu, kishimen flat noodle & shirataki noodle), salad & rice.
Minimum 2 choices / No Substitutions
Sukiyaki

Thinly-sliced beef, tofu, vegetables & noodles slowly simmered in a special sweet sauce. Dip in raw egg for authentic flavor.
All Sukiyaki courses come with assorted vegetables (Hakusai cabbage, scallion, carrot, shiitake mushroom, watercress, tofu, kishimen flat noodle & shirataki noodle), salad & rice.
Minimum 2 choices / No Substitutions
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yakiniku BBQ
A La Carte

Bibimbap
Fried Rice in sizzling stoneware
Cooked and served at your table
Drinks
—— CURRENTLY UPDATING FOR ADA COMPLIANCE ——
*If you have a food allergy, please notify us.
As we all stand together during these uncertain times, we remain steadfast at Shabu-Tatsu to make sure that you — our valued guests — can enjoy Japan without airfare.
The health and well-being of our guests, staff, family, and friends are our number one priority. We are confident in bringing you a safe dining experience with our New Safety Guidelines for Outdoor Dining.